Hi folks,
I am planning on attacking this recipe tomorrow so sharing on.
Bake a Whole Chicken in a Slow Cooker
We don’t eat chicken often in our house given the difficulty sourcing genuinely organic and free-range chicken. We also buy duck eggs by preference.
But tomorrow we have a chicken! I will probably pull the chicken apart and serve with a large salad.
Love,
Andrea
PS Here is more about regulations and definitions for organic and free-range in Ireland.
hthommen
3 Apr 2017Sounds delish! Going to try it out! Yes, breast down would be better.